Monday, April 14, 2008

Skillet Hash

I'm always wanting to make different things with leftover venison roast*- there is always sandwiches, but this is a nice alternative:

Skillet Hash
4 c. chopped cooked meat
4 c. chopped cooked potatoes
2/3 c. chopped onion
1/2 tsp. salt
1/4-1/2 c. olive oil
2/3 c. water

Add everything except the water, fry and stir in large skillet for about 15 min. Add water, stir and stick in oven to broil for 5-10 minutes, till it has a slightly crispy top.

Potatoes: $2.
Roast: $1.64
Onion... $?
Meal total: $3.64

*This roast had really good flavor, which made the Hash have a wonderful flavor. I had cooked the roast with a packet of organic french onion dressing mix.

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