Tuesday, April 8, 2008

Ham and Cheese Bake



Ah, leftover Easter Ham... YUM!








Ham and Cheese Bake
16 oz spaghetti pasta, cooked & drained
2 c. diced ham
2 c. shredded cheese (I don't think it matters which kind- I used cheddar)

Mix all together and bake at 350 degrees for 15 minutes, or until cheese is thoroughly melted.

Cost:
Pasta: $.72
Ham: $2.25
Cheese: $1.84
Meal total: $4.81

1 comment:

Duncan & Suzanne said...

hmmmmm - looks yummy. I have a bit of ham left here (we sent a bunch home w/ our guests)... maybe I'll make that.

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