Sunday, March 9, 2008

Lentil Nachos

The other night we had Lentil Chili for dinner. We had a little bit of leftovers- not quite enough for one serving (at least the amount that we eat), so I made some Nachos with it for lunch while the boys were home on Spring Break.

I laid out some chips, sprinkled on cheese, dolloped on the Lentil Chili and baked it until the cheese melted. Then topped it off with sour cream, salsa, lettuce and tomatoes.

Chili $Free (I already claimed the cost of this on another day, so not going to count it twice- will just consider it "free" food)
Cheese: $.92
Lettuce and Tomatoes: $ Free (leftovers)
Chips: $1.
Meal Total: $1.92

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