Every now and then I get a hankering (yes, that's what it is- a "hankering"!) for fish sticks. I found some natural ones at Costco, which I was really happy to find! I love tarter sauce with it- so here's what I do:
1 c. Mayonnaise
1 large dill pickle, finely diced
1 tsp. lemon juice
sprinkle of garlic
Mix thoroughly and serve.
I tend to play a little with the lemon juice and garlic till I get the flavor I want- sometimes I add some pickle juice as well.